Hot Fudge For Every Occasion

brookering_hotfudge

Y’all, I’m about to share the best thing ever with you!

This is my go to dessert for every occasion and it will literally make you everyone’s favorite person. Not even kidding!

We absolutely love making and eating any variation of a hot fudge sundae! They must always include… some sort of fruit (to be healthy – duh!), yummy frozen yogurt, a chocolate chip cookie or a brownie, and a ton of this homemade hot fudge!

This recipe has been in my family forever and it only takes about five minutes to whip up!

Hope you love it!

xoxo

HOT FUDGE

Ingredients:

1/4 c. Butter
2/3 c. Sugar
2 T. Cocoa
1/4 c. Evaporated Milk (or Heavy Whipping Cream)
1 tsp. Vanilla
Dash of Salt

Directions:

In a small saucepan, melt butter over medium to low heat. Add sugar and cocoa into butter; whisk slowly until smooth.

Add milk and stir until blended. Add vanilla and a dash of salt.

Best served immediately over ice cream!

**Do not overheat! It should never be bubbling or boiling. If it starts to bubble quickly remove from heat and keep stirring until it cools down.**

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